At the Korean BBQ Restaurant
Learn some vocabulary about Korean BBQ, the name of some Korean BBQ dishes, as well as how to order and pay your bill! Also included are some example sentences that you can use at the Korean restaurant. For more practice, check out this dialogue between two friends and the waiter of a restaurant!
예약 | reservation |
음료 [음뇨] | beverage, drinks |
소맥 (소주+맥주) | soju and beer cocktail |
밥 한/두 공기 | one/two bowl(s) of rice |
삼겹살 | pork belly |
차돌박이 | beef brisket |
소갈비 | beef ribs |
돼지갈비 | pork ribs |
닭구이 | grilled chicken |
제육볶음 | sauteed marinated pork |
소불고기 | beef bulgogi |
곱창구이 | grilled tripe |
생선구이 | grilled fish |
계산 | the bill |
신용카드 | credit card |
선불 | payment in advance |
일/이 인분 (人分) | one/two portion(s) |
반씩 | half and half |
따로따로 | separately |
드시다 | to eat (honorifics) |
드리다 | to give (to esteemed person) |
내다 | to pay |
따라오다 | to follow (from behind) |
추가하다 | to add |
N을/를 주문하다 | to order N |
N을/를 추천하다 | to recommend N |
Example Sentences
굴 먹으러 갈까요? Do you want to go for oysters?
네 명이 앉을 자리가 있나요? Do you have room for four people?
삼겹살 삼인분에 이만사천원입니다. Three portions of pork belly cost 24,000 won.
차돌박이 2[이]인분 추가해 주세요. Please add two portions of beef brisket.
선불입니다. You have to pay in advance.
Also check out more food-related vocabulary from a previous lesson.
Study Sheets
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